Vegan Dessert Bars

Vegan dessert bars are usually my answer when I don’t feel like fussing over a cake or dealing with individual cookies. There’s something about a good dessert bar that just makes sense — no rolling, no shaping, no fuss. You mix, you bake, you slice, and you’re done. They’re perfect for potlucks, meal prep, or just having something sweet on hand in the fridge for whenever the craving hits. If you’re looking for vegan dessert, plant based dessert bars, or vegan party desserts, keep reading to see my favorite dessert bars!

Cranberry Crisp Bars

These cranberry crisp bars are tart and sweet vegan cranberry bars on a shortcrust base. They have layers of soft shortbread, orange scented fresh cranberries, and sweet oat crumble on top. It’s an easy dessert or snack bar to use seasonal fresh cranberries with just the right balance between sweet crumble and tart fruit. 

Lemon Curd Cookie Bars

These vegan lemon curd cookie bars are an easy snack idea that both vegans and non-vegans will love. Made with a delicious, tangy lemon curd and sweet dough, this vegan dessert will be one that you make week after week.

Pear Crumble Bars

Vegan gluten free pear crumble bars bring together simple pantry ingredients and ripe seasonal fruit in a dessert that feels both comforting and refined. Soft baked pears rest on a lightly spiced crust, topped with a golden oat crumble that adds just the right contrast in texture.

Apple Crumb Bars

If cozy desserts had a greatest hits album, vegan caramel apple crumb bars would be track one. These bars take everything people love about apple crisp and caramel apples and press it into a buttery, handheld dessert that feels special but stays refreshingly simple. 

Pumpkin Pie Bars

Rich, smooth, and perfectly spiced, these Vegan pumpkin pie bars capture everything to love about traditional pumpkin pie, but in a portable, snackable bar form. They’re vegan, gluten free, soy-free, and absolutely packed with a cozy fall flavor. 

Vegan Carrot Cake Bars

These vegan carrot cake bars are a cross between carrot cake and blondies topped with coconut lemon icing. These rich, dense bars are loaded with carrot, nuts, and fruit and are excellent even without icing. It’s a handheld treat that’s great for picnics or snacks. 

Chocolate Peanut Butter Granola Bars

These chocolate peanut butter granola bars are high protein, vegan and gluten free granola bars sweetened with maple syrup and drizzled in dark chocolate. These chewy, chocolatey granola bars loaded with oats, peanuts, and chia seeds.

Peanut Butter Banana Oat Bars

These peanut butter banana oat bars are an easy vegan and gluten free peanut butter and banana bars with chocolate chips. They are soft and chewy oat bars that are perfect for on-the-go breakfasts and snacks. Full of fiber, protein, and naturally sweetened with maple syrup and banana, these bars are fast and filling snack bars. 

Chickpea Blondie Bars

These chickpea blondies are chewy, gluten free, vegan blondies made with chickpeas and filled with chocolate chips. Protein and fiber rich and sweetened with maple syrup, these blondies are a great way to feel good about your sweet treats. 

Raspberry Lemon Curd Bars

These vegan raspberry lemon curd bars are a tangy raspberry variation on vegan lemon curd bars. They have a sweet and tart raspberry lemon curd that is set with cornstarch on a sweet shortbread base.