Vegan Pumpkin Recipes

a collage of vegan pumpkin recipes

Pumpkin is the flavor of fall and these vegan pumpkin recipes bring all the fall flavors to your everyday meals. From breakfast and dinner to pumpkin desserts, this list has the best vegan pumpkin recipes you’ll want to make all season long!

Creamy Pumpkin Soup

This creamy pumpkin soup is a naturally vegan and gluten free soup. It’s a simple recipe with pantry ingredients that comes together in just over 30 minutes.

a Creamy Pumpkin Soup in a black cast iron pot with a ladle

Pumpkin Biscuits

These vegan pumpkin biscuits are tender, crumbly biscuits full of pumpkin and warm spices. It’s so easy to make these savory biscuits using coconut oil and pumpkin puree, with no need for vegan butter or egg replacers. 

Vegan Pumpkin Biscuits topped with pumpkin seeds on a wooden board with a bowl of pumpkin seeds

Pumpkin Cornbread

This vegan pumpkin cornbread is simple cornbread recipe for fans of pumpkin. It’s an easy, 1 bowl cornbread that’s hearty, barely sweet and is perfect alongside soups and stews or toasted with vegan butter and drizzled in maple syrup.

Vegan Pumpkin Cornbread on a plate next to an orange napkin
Join the List

Subscribe

Pumpkin Pie Chia Pudding

This pumpkin pie chia pudding is a seasonal take on an easy vegan and gluten free chia pudding, with a delectable pumpkin flavor. It’s a quick make-ahead breakfast or snack that is high in fiber. Pumpkin pie lovers can have their favorite dessert as breakfast!

Pumpkin Pie Chia Pudding in a clear glass with granola on top

Pumpkin And Flax Seed Granola

This pumpkin and flax seed granola is a homemade 5 seed, vegan, gluten-free, and nut-free granola. that’s high in fiber and protein. It makes for an easy breakfast full of large clusters that are a sweet but healthy breakfast treat to serve with fresh fruit, yogurt, or sprinkle on chia pudding.

A Pumpkin and Flax Seed Granola in a clear jar

Pumpkin Chai Swirl Bundt Cake

This pumpkin chai swirl bundt cake is a vegan pumpkin cake with a swirl of chai spices through the center, all topped with a vanilla glaze. The soft, tender cake has a strong pumpkin flavor that is balanced out with the spicy, rich swirl and sweet glaze.

vegan Pumpkin Chai Swirl Bundt Cake with a glaze dripping down on a white plate

Pumpkin Pie Bars

Rich, smooth, and perfectly spiced, these Vegan pumpkin pie bars capture everything to love about traditional pumpkin pie, but in a portable, snackable bar form. They’re vegan, gluten free, soy-free, and absolutely packed with a cozy fall flavor.

vegan gluten free pumpkin pie bars on a cooling rack

You'll Also Love...

Leave a Reply

Your email address will not be published. Required fields are marked *